In Stock

RACLETTE HALF WHEEL 45% 3.2KG

Brand	Brasier
Country of Origin	Switzerland

SELECT PRODUCT

DESCRIPTION

“Raclette is an Alpine cheese, originally produced by shepherds during the summer in the mountains. Made from unpasteurized milk it has a washed and brushed rind. Once melted it has an intense, rich aroma.

✅ Keep Chilled
“

USAGE

Traditionally a large piece of Raclette is melted slowly with a candle and allowed to drip onto cooked potatoes below. Its special melting properties make it a popular choice for many cooked Alpine dishes, gratins, pasta dishes, and toasted sandwiches.

PRODUCT SPECIFICATION

Type of cheese	Semi-Hard
Milk variety	Cow's Milk
Unit of measure	kg
Weight/unit	Approx 3.2
Packaging	Vacuum-packed Half-Wheel
Number of units/carton	2 Half-Wheels

ABOUT THE BRAND: Brasier

...

SKU: CI 0627 Categories: Cheese, Semi-Hard Tags: Alpine cheese, gratins, grilling cheese, melting cheese, panini, pasta dishes, sandwiches, semi-hard cheese, Swiss cheese, Swiss food, Swiss ingredients, Switzerland