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GLUTEN-FREE STEM GINGER OAT BISCUIT BREAKS 160G
| Brand | NAIRNS |
| Country of Origin | United Kingdom |
DESCRIPTION
“This wholesome STEM GINGER OAT BISCUIT BREAKS pack a flavorsome punch thanks to the mix of stem ginger and ground ginger we use in our recipe. Like the rest of the range, they contain no artificial colours or flavours, are full of the goodness of wholegrain oats, and contain 46 calories per biscuit. Our tasty Oat Biscuit Breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go.
✅ Made with gluten-free whole grain oats
✅ High fiber
✅ Source of protein
✅ Suitable for vegans
✅ No artificial flavours or preservatives
✅ No GM ingredients
✅ No added salt”
USAGE
Simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.
PRODUCT SPECIFICATION
| Unit of measure | Piece |
| Weight/unit | 160 g |
| Packaging | Box |
| Number of units/carton | 12 |
ABOUT THE BRAND: NAIRNS
Nairn’s has been baking since 1896 when John and Sarah Nairn first opened their bakery in Strathaven, Lanarkshire. Since then, its range and team have grown. At its two Edinburgh bakeries, they have a devoted team, sometimes spanning generations of local families, all proud and careful guardians of our recipes, mixing techniques, and ever-growing range. Today, Nairn’s is the largest producer of oatcakes in the UK, one of the UK’s leading and most trusted gluten-free brands, and our range is exported to over 30 countries. Whether your favourite is a super seeded or stem ginger you won’t have to go ... an.
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