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GLUTEN-FREE SCOTTISH PORRIDGE OATS 450G
Brand | NAIRNS |
Country of Origin | United Kingdom |
DESCRIPTION
“Our pure GLUTEN-FREE SCOTTISH PORRIDGE OATS contain wholegrain oats and nothing else — no GM ingredients, no nuts, and no added salt or sugar. Oats for our porridge are grown in dedicated fields and are milled in uncontaminated conditions.
✅ Made with gluten-free whole grain oats
✅ High fiber
✅ Source of protein
✅ Suitable for vegans
✅ Suitable for celiacs
✅ No artificial flavours or preservatives
✅ No GM ingredients
✅ No added salt”
USAGE
More than just for porridge, they have a texture that’s perfect for overnight oats, baking, blending into smoothies, or using as an ingredient in sweet or savoury – you can even whizz up in a blender to make your own gluten-free oat flour!
PRODUCT SPECIFICATION
Unit of measure | Piece |
Weight/unit | 450 g |
Packaging | Pack |
Number of units/carton | 5 |
ABOUT THE BRAND: NAIRNS
Nairn’s has been baking since 1896 when John and Sarah Nairn first opened their bakery in Strathaven, Lanarkshire. Since then, its range and team have grown. At its two Edinburgh bakeries, they have a devoted team, sometimes spanning generations of local families, all proud and careful guardians of our recipes, mixing techniques, and ever-growing range. Today, Nairn’s is the largest producer of oatcakes in the UK, one of the UK’s leading and most trusted gluten-free brands, and our range is exported to over 30 countries. Whether your favourite is a super seeded or stem ginger you won’t have to go ... an.
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