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GLUTEN-FREE ORIGINAL FLATBREADS 150G
Brand | NAIRNS |
Country of Origin | United Kingdom |
DESCRIPTION
“Our GLUTEN-FREE FLATBREADS are a delicious snack time idea from Nairn’s. Much bigger than a cracker, even more light and crispy, AND packed with the wholesome flavour of whole grain oats, they’re perfect for those times when you need something that little bit more substantial.
GLUTEN-FREE ORIGINAL FLATBREADS are simple, plain but oatily delicious — the perfect blank canvas that is endlessly versatile.
✅ Made with gluten-free whole grain oats
✅ High fiber
✅ Source of protein
✅ Suitable for vegans
✅ Suitable for celiacs
✅ No artificial flavours or preservatives
✅ No GM ingredients
✅ No added salt”
USAGE
With lots of room for your favourite toppings, they offer a perfect alternative to your lunchtime sandwich and are just as great with soup or salad.
PRODUCT SPECIFICATION
Unit of measure | Piece |
Weight/unit | 150 g |
Packaging | Box |
Number of units/carton | 6 |
ABOUT THE BRAND: NAIRNS
Nairn’s has been baking since 1896 when John and Sarah Nairn first opened their bakery in Strathaven, Lanarkshire. Since then, its range and team have grown. At its two Edinburgh bakeries, they have a devoted team, sometimes spanning generations of local families, all proud and careful guardians of our recipes, mixing techniques, and ever-growing range. Today, Nairn’s is the largest producer of oatcakes in the UK, one of the UK’s leading and most trusted gluten-free brands, and our range is exported to over 30 countries. Whether your favourite is a super seeded or stem ginger you won’t have to go ... an.
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