DESCRIPTION

“Baktat’s coarse bulgur is produced when kernels, or seeds, of wheat are parboiled, cracked, and dried. Bulgur’s nutty taste and hearty texture work in so many dishes.

✅ HALAL Certified”

USAGE

Use bulgur as a substitute for other grains, like brown rice, couscous, or quinoa. Coarse Bulgur is perfect for pilaf and for stuffing vegetables (like squash).

ABOUT THE BRAND: SUNTAT

Established in 1986, Suntat is a Turkish company carrying 2,500 different food items that are exported to over 52 countries. It has regional offices in Kehl Germany, New Jersey, and New York USA. Baktat is engaged in manufacturing and packing food items ranging from condiments, vegetable conserves, processed meat, ready-to-eat food, nuts, and cheese. Aside from the food business, Suntat is also active in the retail and shopping center industry. ...